What keeps a lot of people from baking is the science behind baking. Proper measuring, oven temperatures, mixing, tempering, soft peaks, firm peaks and so on. What I want to know is what freaks you out most about the sweet kitchen...baking and pastry and such. Leave a comment stating your fear and just a little bit about it and I will try to answer your questions and assuage your baking fears!
I would like to make the deadline one week from today. By Oct. 31st at 5pm Cali time submit your questions and you will be eligible to win a little prize pack!!
BONUS if you follow the blog! Click the link to follow OriginalCinn and if your comment is randomly chosen and you're a follower you get a bonus bottle of beanilla.com vanilla extract!